Izidingo zokusetshenziswa kwamafutha ebanga lokudla embonini yokudla

  
Ukuphepha kokudla embonini yokudla yiyona nto ebaluleke kakhulu embonini, futhi yonke into esetshenziswayo noma impahla ehlangana nokudla kufanele ihlangabezane nezindinganiso eziqinile zokuhlanzeka kanye nezokuphepha. Phakathi nenqubo yokukhiqiza, izinkinga zokukhiqiza ezibangelwa ukusebenza kahle komshini okuphansi ziyakhathaza. Izithambisi zebanga lokudla zidlala indima ebalulekile. Kodwa-ke, ngokungafani nezinye izimboni, imboni yezokudla inezidingo eziqinile zamafutha okugcoba. Izinga nokuphepha kokudla kuhlobene ngqo nezithambisi eziphephile zokudla; ukuthobela kwabo, ukuhlanzeka nokuphepha kuthinta ukusetshenziswa okusemthethweni kwemishini.

Imboni yokudla izwela kakhulu uma kukhulunywa ngokusetshenziswa kwezithambisi. Kulinganiselwa ukuthi u-5% kuya ku-10% wamafutha asetshenzisiwe angathintana nokudla ngephutha ngesikhathi sokusetshenziswa. Ngisho nenani elincane kakhulu lokuvuza kwe-lubricant noma izinsalela zingase zibe yingozi enkulu yokuphepha kokudla. Ngakho-ke, kunezidingo eziphakeme kakhulu zokuphepha kwamafutha ebanga lokudla.

Ngokwezibalo, emhlabeni wonke, cishe amaphesenti angama-80 emishini yemboni yokudla ekucutshungulweni kokudla inezidingo zokugcoba. Ukungqubuzana nokuguga kuyizinkinga ezingenakugwemeka zemishini. Ukugcotshwa okungafanele kuzokwenyusa isikhathi sokungasebenzi kwemishini ngama-30%. Ngakho-ke, ukuphathwa okufanele kokugcoba kuyadingeka ukuze kuncishiswe kakhulu isikhathi sokungasebenzi esibangelwa ukuguga kwemishini kanye nokuthuthukisa ukusebenza kahle kokukhiqiza. Izitshalo zokucubungula ukudla zithembele emishinini emikhulu ukwenza izigaba ezihlukahlukene zokusebenza ezifana nokuxuba, ukusika, ukupakisha kanye nokuthutha. Ukusetshenziswa kwamafutha ebanga lokudla kunganciphisa ukungqubuzana, kunciphise ukuguga, kunwebe impilo yemishini futhi kuqinisekise ukusebenza kahle kwemishini. Lokhu kubalulekile emishinini enjengama-conveyors, ama-mixers, abasiki kanye nemishini yokugcwalisa.