FRTLUBE Food Grade Grease


Customer's Situation
Customer Mohamed Radhi is specialize in beverage industry from Egypt,and the anti-wear and lubricity effect of the lubricating grease used before is average, and the adhesion becomes poor after a long time. The grease will become soft during machining, resulting in leakage. During normal operation, the grease will be thrown from the bearing seat into the bearing and lead to pollute the production line and equipments. The mechanical stability of the grease is not enough. During the transfer process, the soap structure of the grease will be mechanically disintegrated, causing the grease to be destroyed and thus losing its lubricating effect.
Customer's Purpose
It is required that the grease has good lubricity, anti-extreme pressure, anti-mechanical stability, excellent high and low temperature performance.The lubricant reduce grease consumption rates and operation noise?and the lubricant must be safe to be used in food processing equipment and lubricant must be NSF H1 for incidental food contact and lubricant must operate of temperatures up to 180°C.little evaporation loss at high temperature, prolongs high temperature lubrication life, maintains low friction torque under high and low temperature conditions, and reduces bearing energy consumption, excellent low-noise performance, making the bearing run more safely, excellent lubrication and anti-wear properties, significantly reducing bearing wear, and preventing bearings from jamming and locking the shaft under ultra-high loads.
Product | Appearance | Base Oil | Temp Range (°C) | NLGI |
FRTLUBE HT810 | Translucent | Synthetic Oil | -40C-180C | 00/0/1/2 |
Comply with the standards required by EU RoHS and REACH; with NSF certification, certification number: 148738.